Feast Norfolk Magazine
Find out how Feast, the foodie mag for Norfolk and Suffolk, is reacting to lockdown - and biting back! it's about online...
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6 hours ago
Mini Jewelled Nut Roast Bites
Free from recipe writer Sara Matthews, of Sara by Nature, offers us this festive nut roast …
6 hours ago
Wild rice winter salad with roasted brussels sprouts, pancetta, feta and sunflower seeds
Who can resist a winter salad? We love this seasonal one from Rukmini Iyer and her Roasting Tin seri…
1 day ago
Best of: Hampers
Here’s a festive Feast favourite - a round up of great hampers, packed with Norfolk food and drink …
2 days ago
New Community Shop and Café in Little Plumstead, Norfolk
Little Plumstead, near Norwich, has a new community shop - we find out more …
3 days ago
Baked Bramley with Saffron Honeyed Apricot
Enjoy this dessert, made with Britain’s favourite apple! …
4 days ago
The Gift of Giving
It’s our final instalment of our foodie Christmas gift guide - so tuck in! …
5 days ago
Inside Cannell’s Farm Produce
A new farm shop in South Norfolk is stepping up to offer an exciting programme of events as well as …
1 week ago
Christmas Pudding
Here’s a classic recipe from the National Trust to help you prepare your own Christmas pudding on St…
1 week ago
Christmas at Tavern Tasty in Norfolk
Christmas is a busy time of year at Tavern Tasty, a well stocked butcher’s shop near North Walsham …
1 week ago
What’s On in Norfolk in December
Mel Cook of VisitNorwich previews the events and activities taking place in Norfolk in December …
1 week ago
Treacle and Ginger Sponge with Bouchart Beer
Samantha Mattocks uses a Norfolk beer to create the ultimate comfort food pudding: treacle sponge …
2 weeks ago
‘Tis The Season
Here’s the latest installment of our popular gift guide for all you foodies out there! …
2 weeks ago
Step Inside St Giles Pantry in Norwich
Norwich’s foodie scene has a great new addition as St Giles Pantry opens its doors and champions loc…
2 weeks ago
Beer – Moon Gazer Ales at Norfolk Brewhouse
David Holliday from Moon Gazer Ales at Norfolk Brewhouse on the joys of cooking with beer …
2 weeks ago
Catherine Jeans – Lockdown Health
Norwich nutritional therapist Catherine Jeans tells you how to support your health in lockdown …
2 weeks ago
Coconut Mocha Crêpe Cake
Sara Matthews, of Sara by Nature, has this show stopping festive cake …
3 weeks ago
Gifts Galore
Here’s our latest instalment of festive gift ideas for foodies in your life! …
3 weeks ago
Greengrocers: Giddens and Thompson
Bungay greengrocer Simon Thompson on the fruit and veg to get you through lockdown …
3 weeks ago
Cauliflower Cheese Wellington
With a gooey, oozy centre, this vegetarian dinner idea is absolutely perfect for any celebratory occ…
3 weeks ago
Master Cake Maker
Meet the Norfolk winner of the Big C competition to design a celebratory cake - Maria Clouting …
3 weeks ago
Orange and Cranberry Chocolate Tiffin
Enjoy this Orange and Cranberry Chocolate Tiffin recipe from the Vegetarian Society …
4 weeks ago
Christmas Crackers
Here’s the second part of our legendary Christmas gift guide, aimed at all you foodies out there! …
4 weeks ago
Roasted Turmeric Cauliflower
Sara Matthews serves up a spicy cauliflower dish - perfect for a home fakeaway! …
4 weeks ago
Black Cat Coffee
David Kemble runs the micro roastery, Black Cat Coffee, in mid Norfolk …
29 October 2020
Kitchen At Home
Meet Emily-Jane Webb, of the eco-friendly online shop, Kitchen At Home …
28 October 2020
Duck Stir Fry with Oyster Sauce
Enjoy this recipe from a new cookbook which celebrates the 50th anniversary of Gressingham duck …
27 October 2020
Let’s Get Shopping
Here's the first edition of our famous Christmas gift guide for foodies. Tuck in! …
Welcome to Feast Norfolk Magazine
The #1 Guide to food and drink in Norfolk
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Eating out: Bill’s Restaurant and Bar in Norwich
Sarah Hardy heads to Norwich to try Bill’s Restaurant and Bar
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Eating out: Caistor Hall, Norwich
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The Bell, Walberswick, Suffolk
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Chef Phillippo: Making Crème pâtissière
Here is a cookery tutorial from James Phillippo, the head chef at Debut restaurant at …
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Chef Phillippo: Making a Strawberry Tart
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Chef Phillippo: Making a Manchester Tart
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Chef Phillippo: Making Chocolate Oat Cake