Nortons DairyNortons Dairy
Nortons is a family-run, traditional mixed dairy farm and producers of award-winning dairy produce. Our small herd of Brown Swiss cows are grass-fed for the majority of the year and produce a smooth, creamy milk which we pasteurise and process on-site to make unhomogenised bottled milk, double and single cream, live natural yogurt and butter. We also make a range of soft cheeses available as original, with apricot, with lavender and with chilli as well as seasonal, limited edition flavours. Our products are available in both retail and catering sizes and are free from thickeners, preservatives and additives.
Church Farm Church Road Norwich Norfolk NR12 7NN United Kingdom