Latest Recipes

Claudia Pollinger of the Owl Tea Rooms in Holt shares this seasonal cake recipe with us

There’s always room for a brownie recipe, right? Hamptons@the Barn in mid Norfolk has this foolproof one for us to enjoy

Using their own products, Old Hall Farm, near Bungay, creates this zesty lemon cake

Put your culinary abilities to the test with this lamb dish from Brasted’s, one of our best known fine dining restaurants

A salad without dressing seems a touch naked, doesn't it? We are a few Feast favourites to come up with the sauce of the Summer!

National BBQ Week starts today and every good barbecue needs that perfect BBQ sauce! Here’s an exclusive sauce recipe from Cromer-based butcher Icarus Hines which will jazz up any barbecue dish!

Today marks the start of British Tomato Fortnight! This is a fantastic light summer starter which is fresh, tasty and easy on the palate

Today is World Whisky Day! Celebrate by making this decadent dark chocolate and English Whisky tart from Richard Bainbridge.

Today is International Hummus Day! This traditionally Middle Eastern hummus has a twist with olives and Greek yogurt giving it a Mediterranean flavour

Tomorrow is the start of National Vegetarian Week... so why not start with this delicious tart that looks great as a centrepiece to your alfresco dining. The pastry crust has a delicate sage and onion flavour which complements the beautiful tomato filling, while the topping has a rainbow array of root vegetables