Saltmarsh Series

The next presentation in the Norfolk Table series of presentation at Wells Maltings is On The Hoof with local butcher Arthur Howell on March 19. Arthur, always a great communicator, takes to the floor with an informative look at livestock and meat production, with tastings.

Tickets for the 7pm event are £6.

The next one is April 16, with cheese maker Catherine Temple in the hot seat!